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Swapping the occasional serving of meat in favor of Spirulina can help cut greenhouse gas emissions by an average of 10 times per serving according to recent research.
SimpliiGood fresh spirulina is grown in Israel in controlled, nonGMO and pesticide-free conditions.
Our process emphasizes the quality and safety of food, from the level of the best raw materials and high water quality, through the sanitary conditions and monitoring of the cultures and growth in the greenhouses.